29 September, 2010

A taste of what's to come


We ventured out into the country last weekend and found a lovely little farm shop selling some proper free range eggs. We could see the hens happily scratching away on this big field and came home with dozen eggs. The colour of the yolk was an amazing yellow and it tasted fab. Can't wait for our own eggs now.

Talking about chickens and eggs... We lugged huge amounts of compost from one raised bed to another to make room for the coop, just in case the chooks decide to arrive soon. I also might have placed an order for some layers pellets, mixed corn and other little bits and bobs.

Oops!

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